HOW TO MAKE A GREAT WHISKEY SOUR

Break up the monotony of lockdown – follow the below recipe and you’ll be enjoying Whiskey Sour within your BENESSARI crystal glass in no time.

INGREDIENTS:

1 1/2 ounces ​whiskey

1 1/2 ounces ​lemon juice (fresh)

3/4 ounce ​simple syrup

Garnish: ​​maraschino cherry or lemon peel

METHOD:

Gather the ingredients.

In a cocktail shaker filled with ice, pour the ingredients. 

Shake well.

Strain into a chilled sour glass or over fresh ice in an old-fashioned glass.

Garnish with a cherry or lemon peel.

Serve and enjoy!